I elaborate nutrition plans for patients with autoimmune pathologies and hormonal and digestive disorders.
hormonal and digestive disorders.
I carry out diagnostic studies and treatment guidelines for digestive pathologies through MICROBIOTHERAPY.
through intestinal MICROBIOTICS.
I monitor the nutrition of patients with chemical sensitivities.
I work as a team with physicians specialized in the following areas: digestive-
hormonal – environmental toxics.
Nutritionist
Blue Healthcare Clinic
Sept. 2019 – Sept. 2020
Elaboration of food plans for digestive pathologies.
Nutritional accompaniment of patients with multiple chemical sensitivity.
Coordinator of organic and anti-inflammatory menus with the kitchen service.
Nutrition Area Coordinator
Integralis Clinic – Argentina (Córdoba)
Sept. 2010 – Sept. 2020
Follow-up of oncology patients’ diets.
Elaboration of nutritional recommendations for patients undergoing serotherapy.
Appointment management and follow-up of patients attended by the nutritionists of the team.
of the team.
Refresher courses in areas of integrative nutrition.